Sourdough loaves, cinnamon rolls, scones, cakes and more — all made to order from Michele's home kitchen in Vermont. No shortcuts. No preservatives.
Why Sourdough?
Sourdough isn't a trend — it's one of the oldest forms of baking on earth. It starts with a live starter: wild yeast and bacteria that ferment the dough slowly, developing real flavor and making the bread easier to digest than anything off a grocery shelf.
Michele's starter has been going for years. Every loaf that comes out of her oven carries that history with it. That's not something you can fake or rush.
Long, slow fermentation develops complex flavor and breaks down gluten naturally.
Made with a live sourdough culture — no commercial yeast packets involved.
Baked in small batches to order, never mass-produced or sitting on a shelf.
Clean ingredients only. What you see on the label is exactly what's in the bread.
About
I'm a wife, mom of two, and a grammie living in Williamstown, Vermont. I've run an in-home daycare for 28 years, and baking has always been what I do in the in-between moments — after the kids head home, on weekends, whenever I get the chance.
Outside of baking I'm usually in the garden, putting up jars for winter, or reading. Pretty simple. The baking started as something I did for fun and turned into something people kept asking about, so here we are.
Everything is made to order out of my home kitchen. No commercial operation — just me baking the same way I always have.
What People Are Saying
Michele's cinnamon rolls are genuinely the best I've ever had. Soft, perfectly spiced, and huge. I ordered a pan for my family and they were gone within an hour.
The seeded sourdough boule was everything. Beautiful crust, incredible tang, perfect crumb. I sliced it still warm and it was gone by dinner. This is real bread.
Ordered a few loaves for a get-together and got so many compliments. The chocolate chip sourdough was a total hit. Easy to work with and everything was ready right on time.
Simple as That
Look through all the breads, treats, and baked goods above and decide what you'd like.
Use the order builder below — pick categories, flavors, and quantities.
Hit send and your order goes straight to Michele's email. She'll confirm quickly.
Ready within 2 days. Warm, fresh, and made just for you.
Build Your Order
Pick your categories, flavors, and quantities. Your order summary updates live. Then fill in your info and it goes straight to Michele's email.